Eat Their Words! foodie book club

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Eat Their Words! foodie book club

April 8 @ 7:30 pm - 9:30 pm


Eat Their Words is a food-focused book club featuring literature and memoirs written by chefs, foodies, and other food lovers, where the content of the book is curated into a culinary experience by home chef and Chicago Reader food & culture writer JT Goehring-Newman. Each month, we will read a book and discuss it during an evening event where the book is brought to life through a custom food experience or special meal.

April Book Club will be at Booked, 506 Main Street, Evanston, IL 60202. Future locations TBD.

$45* includes book (courtesy of Booked), a charcuterie board & beverage (paired wine or mocktail, water, or soda)
*Price includes a $5 tax-deductible donation to Hive Book Arts

2024 Schedule

April: Delicious! by Ruth Reichl

May: Crying in H Mart by Michelle Zauner

June: Fieldwork by Ileana Regan

July: Be My Guest by Priya Basil

August: Feasting Wild: In Search of the Last Untamed Food by Gina Rae La Cerva

September: Blood, Bones & Butter by Gabrielle Hamilton

October: Feed the Resistance: Recipes + Ideas for Getting Involved by Julia Turshen

November: Eat a Peach: A Memoir by David Chang

December: My Life in France by Julia Child + Alex Prudhomme


April 8
7:30 pm - 9:30 pm
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Hive Center for the Book Arts
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506 Main St.
Evanston, IL 60202 United States
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